R-BiopharmCasein allergy rapid test kit | bioavid Lateral Flow Casein incl. Hook line | R-BiopharmCode: BLH714-15 · +1 order codes
R-Biopharm
Walnut allergy rapid test kit | bioavid Lateral Flow Walnut incl. Hook line | R-Biopharm
Manufacturer: R-Biopharm
Origin: Germany
Catalogue number: BLH707-15
Packaging: 15 tests/box
The walnut allergy rapid test kit (catalogue number: BLH707-15) with the integrated hook line from bioavid is an immunochromatographic assay for the sensitive and qualitative detection of walnut allergen residues on surfaces (for example swab testing for hygiene control in food production lines), in cleaning and process water (CIP water) and in food samples. The integrated hook line prevents false-negative interpretation of strongly positive samples.
**NEW**
All surface test swabs are now included in the kit!
- Walnut contamination in food can cause sensitisation in susceptible people. Food production lines must be free of residues to prevent these allergic reactions. The effectiveness of cleaning can be verified using a surface allergen rapid test.
- The surface swab test is an easy-to-use method that provides fast and reliable analytical results. Using our bioavid swab test is very simple and can be handled by untrained personnel. All bioavid test kits can be stored at room temperature and are therefore ideal tools for testing directly at production facilities. bioavid test kits contain the complete equipment for the analysis.
- Strongly coloured or acidic/alkaline solutions must be extracted with the absorbent buffer (catalogue number BS810-25). The buffer solution decolourises or neutralises the solutions in order to avoid false-positive results (for example strongly coloured fruit juices).
- For the analysis of non-validated samples, the document “Solid sample testing verification SOP” (standard operating procedure) and the detailed instructions for use can be used.
Mã hàng | BLH707-15 |
Quy cách | 15 que thử (15 lần xác định) |
Chuẩn bị mẫu | • Bề mặt (que tăm bông): lau bề mặt bằng tăm bông được làm ẩm bằng PBS và rửa sạch tăm bông trong lọ phản ứng |
Thời gian ủ | 5 phút |
Đánh giá | Đánh giá trực quan |
Chất phân tích được phát hiện | Dư lượng hạt óc chó |
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