https://pacificlab.vn/en/news/blog/ vi Fri, 12 Apr 2024 08:04:30 GMT Fri, 12 Apr 2024 08:04:30 GMT https://pacificlab.vn/en/rss/ https://pacificlab.vn/uploads/logo_406e5cdf8377e9eef9fbff7491a9be54.png https://pacificlab.vn/en/news/blog/ 144 33 https://pacificlab.vn/en/news/blog/online-seminar-best-practices-for-an-effective-allergen-management-21.html The online seminar "Best practices for effective allergen management" discusses the most important points of allergen management]]> Fri, 12 Apr 2024 08:04:30 GMT https://pacificlab.vn/en/news/blog/undeclared-allergens-how-safe-is-free-from-food-20.html From gluten-free to lactose-free, nut-free, egg-free and low-histamine: the market for “free from” food is growing. But can you trust the information on the label? This has been investigated in several recent studies.]]> Thu, 3 Jan 2019 07:01:00 GMT https://pacificlab.vn/en/news/blog/improve-your-screening-for-antibiotics-with-the-new-europroxima-florfenicol-elisa-19.html The use of the broad-spectrum antibiotic Chloramphenicol (CAP) is totally banned world-wide since many years. As an alternative substance, Florfenicol is widely used, mainly in veterinary medicine. For this less toxic antibiotic Maximum Residue Levels (MRLs) are established by the European Union, varying from 100 to 3000 ppb, depending on the matrix.]]> Thu, 3 Jan 2019 07:01:00 GMT https://pacificlab.vn/en/news/blog/gluten-free-beer-a-practical-guide-for-your-brewery-18.html For anyone who suffers from celiac disease or gluten sensitivity, beer has long been off-limits. Fortunately, this has changed in recent years and celiacs now have access to an increasingly broad range of gluten-free beer that tastes just as good as normal beer. However, manufacture is very complex. We have compiled the biggest challenges for breweries – and how to overcome them.]]> Thu, 3 Jan 2019 07:01:00 GMT https://pacificlab.vn/en/news/blog/things-to-know-when-producing-lactose-free-foods-17.html More and more people suffer from lactose intolerance. This leads to an increased demand for lactose-free foods. Here’s what food producers should know about lactose-free milk, legal regulations and the measurement of lactose content.]]> Thu, 3 Jan 2019 07:01:00 GMT